sustainable

Leaders' Meeting with a Focus on Climate

We take responsibility—even when we meet

We believe in bringing people together. This has an environmental cost. That's why we focus on sustainable operations, so that we take the best possible care of the environment and each other, so that we can continue to meet.

 

In collaboration with the Sustainable Bottom Line project and students from Cphbusiness, we have conducted a detailed environmental assessment of all of Pharmakon’s activities. This brings new and overlooked environmental impacts to light and helps the students get out into the field and apply their theoretical knowledge in practice.

 

The 17 Sustainable Development Goals (SDGs) are a plan and ambition for the development of the whole world by 2030. Our sustainable operations naturally include working with the 17 SDGs.

We work with the following 5 SDGs

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We have a particularly strong focus on SDGs 7 and 12 as this is where we can make a big difference

We're doing well now, and together we'll do even better

1. We have reduced our carbon footprint by 30%
2. We have increased our utilization rate of purchased raw materials by 15%
3. We have reduced our food waste by 50%
4. We have reduced our residual waste by 25%

We have the Organic Cuisine Label in bronze. This means that we guarantee that between 30-60% of our ingredients are organic. Our average is 55%.

We have the REFOOD label. It is a recognition for companies and organizations in the food and service sector that take action against food waste and for recycling.

We work purposefully to reduce our food waste, make better use of the whole raw material and measure all food waste in collaboration with FoodWaste from eSmiley.

We are certified with the Nordic Swan Ecolabel, the official Nordic Ecolabel.

To achieve certification, we went through an extensive process focusing on energy savings, waste management, sustainable procurement and reduced water consumption.

We are accredited by Green Key, the international eco-label for tourism, which is awarded to tourism businesses that go the extra mile to protect the environment. An eco-labeled company must meet many specific and relevant environmental requirements, which are ensured by a comprehensive approval procedure and continuous monitoring.

ESG report

We are continuing our journey towards more sustainable operations. The report provides a clear insight into our efforts in relation to the environment, social issues, and responsible management—with a focus on CO₂ reduction, waste sorting, local raw materials, and employee well-being. Read about our progress and goals for a greener future.

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